ACME COOKING CLUB, JAPANESE EDITION
Presenting Keigo's Cooking Club, the Japan edition of our office cooking club!
On the lunch menu was Curry Udon a delicious and satisfying and slurpy noodle dish unsuitable for anyone wearing white. The whole team shared the carefully prepared dish by Keigo and Li on site in our London studio.
A huge thanks to the ACME Social Team for making time and bringing us together!
On the lunch menu was Curry Udon a delicious and satisfying and slurpy noodle dish unsuitable for anyone wearing white. The whole team shared the carefully prepared dish by Keigo and Li on site in our London studio.
A huge thanks to the ACME Social Team for making time and bringing us together!
